GrabCAD 模型信息
bacon boiled sausage · 模型 187648
here we have a possibility that is extensive: curing in vacuum foil. I started with the project https://grabcad.com/library/duck-eggs-1 Today we are making bacon boiled sausage, a thick one that is suitable for machines, which we produce - then cut into slices and vacuum seal. You can eat it cold or warm. We have a sausage with a diameter of 120 mm and a length of 520 mm as a starting point. The sausage here is a Russian bacon boiled sausage: that means The sausage is boiled in molds that are open at the top - and it is vacuum-sealed with the brine. A little of it! So we don't season the boiled sausage - but use the vacuum-curing process A variety of boiled sausage types are possible - including fish sausage...... Step, igs, stl
- 格式
- STEP / IGES、STL、Rendering
- 分类
- Construction、Industrial design、Machine design
- 标签
- 未标注
- 数据更新
- 2026-10-19T22:53:34Z
